Nutrition

What is Biotin Good For? 10 Health Benefits

Biotin, one of the B complex vitamins, that plays the vital role in converting fats, proteins, and carbohydrates into usable energy. It helps stabilize blood in people with type 2 diabetes, keeps skin, hair, and nails healthy, protects brain function and can also prevent congenital disabilities.

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Top 10 Health Benefits of Coenzyme Q10

Coenzyme Q10 (CoQ10) is an antioxidant that is required by every cell of our body to process energy and function properly. CoQ10 occurs naturally in the body, but its levels in the body decrease as we age. Many neurodegenerative disorders, cancer, fibromyalgia, diabetes, muscular and cardiovascular diseases, have been associated with low levels of CoQ10 (1).

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What is Propylene Glycol? Is It Safe Food Additive?

Propylene glycol is a synthetic food additive and has the chemical formula C3H8O2. It is made from propene (a byproduct of fossil fuel) through a chemical process. It is an organic compound which is usually a tasteless, odorless and colorless clear oily liquid. It is hygroscopic and miscible with water, acetone, and chloroform.

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What is Xanthan Gum? Its Benefits and Side Effects

Xanthan gum is a microbial polysaccharide which is produced through natural fermentation by a strain of bacteria called Xanthomonas campestris. When this bacteria is added to sugar from soy, wheat, dairy or corn source, a slimy substance is created. This substance is then made solid by adding isopropyl alcohol and is then dried and turned into a powder.

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