Lip cancer is the malignant condition of the lip noticed with abnormal cell division. Major causes of lip cancer are smoking habit, excessive alcohol consumption, elongated sun exposure, etc. Avoidance of causative factors can prevent the development of cancer.
Cauliflower is an excellent source of vitamins, mineral, antioxidants, and phytonutrients. Its benefits include its ability to lower oxidative stress, cancer prevention, lower risk of heart disease and brain disorders, improving bone health, improving skin and weight loss.
Cruciferous vegetables belong to the Brassicaceae family which include Brussels sprouts, Cabbage, Cauliflower, Collard greens, Kale, Kohlrabi, Maca, Mizuna, Mustard greens, Horseradish, Radish, Rutabaga, Turnips, Watercress, etc.